Integration of living mulch in vegetable production
January 20, 2021
Posted by: giant
Post Date: January 20, 2021
ជា លាងស្រ៊ុន,ហុក លីដា,ជា គឹមអ៊ន
2022 | Integration of Living Mulch in vegetable production
Chea Leangsrun, Hok Lyda, Chea KoemOrn
The Center of Excellence on Sustainable Agricultural Intensification and Nutrition (CE SAIN) is pleased to share with you the attached CE SAIN Agricultural Extension Program on the “Integration of Living Mulch in vegetable production. The benefits of living mulch is to provide the ground cover that can reduce weeds and retains soil moisture, prevents soil erosion, maintain soil nutrients, and helps control pests
