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Ms. Rin Sothearath serves as a Traineeship Assistant at the Center of Excellence on Sustainable Agricultural Intensification and Nutrition (CE SAIN). She joined CE SAIN in June 2021 as a Program Intern and after the internship assignment, she was promoted to a Traineeship Assistant in June 2022. Sothearath finished vocational training in Japan Languages at Tayama Business School and she is currently studying for a Bachelor’s Degree in Management at the National University of Management (NUM).
As a Traineeship Assistant, Sothearath is responsible for supporting and facilitating the traineeship program in fisheries at different Fisheries Administration Cantonments, funded by the Food and Agriculture Organization of the United Nations (FAO).